Course Material:
DiClemente, R. J.,
Crosby, R. A. & Kegler, M. C. (ed). (2002). Emerging theories in health
promotion practice and research. San Francisco: Jossey-Bass.
Course Objectives:
1. To develop an
awareness of multi-disciplinary theoretical and applied approaches to the study
of communication issues faced by health and wellness providers and consumers;
2. To gain an
understanding of how personal characteristics such as perceptions, expectations,
stereotypes, feelings, roles, beliefs, attitudes, values, verbal and nonverbal
behavior, etc. influence quality communication;
3. To gain personal experience within health and wellness contexts;
4. To examine the
impact of contextual factors on quality communication;
5. To realize how
quality communication can be used to promote health;
6. To demonstrate increased skills in assertiveness, dealing with difficult people conflict
management, the use of verbal and nonverbal communication behaviors;
7. To understand
the importance of ethical behavior and cultural awareness to health promotion.